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Private Label is placing your label on the product of an existing companies standard formulation.
In many instances it is also using the particular package that company normally packs that product in.
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Co-Packing is having a product produced according to your specifications in another firm’s facility,
utilizing the equipment, skills, and workforce of that firm.
Victoria produces private label
and co-pack for well over 50 firms. They range from the fortune 100 to the self-entrepreneur, and all
are treated with the same respect and dignity.
Our capabilities and continuing commitment to quality,
service, and excellence enable us to produce and pack premium quality products for our co-packing and private label clients.
Please take a plant tour with us and review
our Q & A section which will answer many of your questions. Give us a call
and we will be pleased to review your project and tell you how we can be of assistance.
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It takes more than just a modern facility that can offer you vacuum packing,
hot filling,
pasteurizing,
flame roasting, particle reduction, blending, homogenizing, and ability to pack over 200 bottle per minute.
It takes the knowledge
and expertise that comes from over 76 years of experience. We handle it all for you, from start to finish, so you
can do what you do best,
without any production headaches.
Call us today and join the dozens of satisfied companies
that turn to Victoria for better,
more profitable
Private Label and Co-Packing.
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| A |
Almond Paste,
Anchovy Paste,
Antipasto,
Appetizers,
Apple Juice,
Apple Cider,
Apple Sauce,
Artichokes,
Avocado.
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| B |
Baby Food,
Bacon Bits,
Bakery Fillings,
Banana Peppers,
Bar Mixers,
Bar Syrup,
Barbecue Products,
Barbecue Sauce,
Bases,
Bay leaves,
Beans,
Beets,
Bell Peppers,
Berries,
Beverage Mixers,
Black Bean Sauce,
Black Olives,
Bloody Mary Mixers,
Borscht,
Boysenberry,
Bruschetta Toppings.
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| C |
Cake Decorations,
Cake Fillings,
Candied Fruit,
Cane Syrup,
Capers,
Capsicum Peppers,
Carrots,
Caviar,
Cheese Dips,
Cherries,
Cherry Peppers,
Cherry Tomatoes,
Chile Peppers,
Chili,
Chili Sauce,
Chipotle Peppers,
Chocolate Fudge,
Chocolate Syrup,
Chutney,
Clam Sauce,
Cocktail Onions,
Cocktail Sauce,
Condiments,
Cooking Wine,
Cucumber Pickles,
Curry Sauce.
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| D |
Daiquiri Mix,
Dill Pickles,
Dips,
Dressing,
Duck Sauce,
Desert Toppings.
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| E |
Eggplant,
Ethnic Foods,
Exotic Fruit,
Extract.
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| F |
Fancy Foods,
Fig Paste,
Flavored Teas,
Fradiavolo Sauce.
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| G |
Garlic,
Giardeniera,
Ginger Pickled,
Glazed Fruit,
Gourmet & Specialty Foods,
Gourmet Dressings,
Guacamole Dip,
Grilled Vegetables.
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| H |
Habanero Peppers,
Habanero Sauce,
Herbal Teas,
Herbs,
Hors D'Oeuvres,
Horseradish,
Horseradish Sauce,
Hot Dog Onions,
Hot Fudge,
Hot Pepper Sauce,
Hummus.
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| I |
Indian Nuts,
Italian Foods.
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| J |
Jalapeno Peppers,
Jam, Jellies.
Jerk Sauce.
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| K |
Ketchup,
Kosher Foods.
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| L |
Lemon Juice,
Lemon Peels,
Lemonade,
Lime Juice.
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| M |
Mango,
Maraschino Cherries,
Margarita Mix,
Marinades,
Marmalades,
Martini Mix,
Mash Pepper,
Meat Sauces*,
Mesquite Sauce,
Mexican Food,
Mexican Sauce,
Mint Sauce,
Mixed Vegetables,
Molasses,
Mole Sauce,
Morels,
Mushrooms,
Mustard.
* USDA inspected, and passed by Department of Agriculture
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| N |
Nacho Cheese Sauce,
Nectar,
Nonpareils.
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| O |
Oil,
Olive Oil,
Olives,
Onion,
Oregano,
Oyster Mushrooms,
Oyster Sauce.
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| P |
Peaches,
Peanut Butter,
Pearl Onion,
Pepper,
Pepper Mash,
Pepper Sauce,
Pepperoncini,
Peppers,
Pesto Sauce,
Picante Sauce,
Pickled Beets,
Pickled Cauliflower,
Pickled Eggs,
Pickled Ginger,
Pickled Pepper,
Pickled Vegetables,
Pickles,
Pignoli,
Pimentos,
Pina Colada Mixers,
Pine Nuts,
Plum Sauce,
Porcini Mushrooms,
Prepared Cocktails,
Preserves,
Primavera Sauce,
Prune Butter,
Punch.
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| R |
Raspberries,
Raspberry Juice,
Red Cabbage,
Relish,
Roe,
Royal Jelly.
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| S |
Salad Dressing,
Salads,
Salsa,
Sauces,
Sauerkraut,
Screwdriver Mixers,
Seasoning,
Seafood Cocktails,
Serrano Peppers,
Shiitake Mushrooms,
Sloppy Joe*,
Soups,
Spaghetti Sauce,
Spices,
Steak Sauce,
Stuffed Peppers,
Sun Dried Tomatoes,
Sweet and Sour Sauce,
Sweet Pickles,
Syrup.
*USDA inspected, and passed by Department of Agriculture
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| T |
Tahini Sauce,
Tea.
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| V |
Vegetables,
Vinaigrette,
Vinegar.
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| W |
| Wine Vinegar
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| Z |
Zucchini
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| AND MUCH MORE! |
| If the list does not show the product you are interested in, please call or email us. |
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350 Gallon Kettles
1500 Gallon Kettles
Automatic Case Packing
Automatic Palletizing
Automatic Can Opening
Brush Washers
Can Seaming Machines
Case Bar Coding
Check Weighers
Commitrol
Cooling Tunnels
Cryovac Vacuum Pouch Packing
Dewatering Equipment
Dud Detectors
Flame Roasting
Full Body Sleeve Labeling
Glass Inverters
Heat Exchangers
High Sheer Mixes
Infrared Shrink Tunnels
IRC Tag Labeling
Krones Labeling Equipment
Large Pouch Packing
Metal Detection
Pasteurizers
Piston Fillers
Pre Mixers
Pressure Sensitive Equipment
Rotary Fillers
Rotary Retorts
Shaker Belts
Solbern Tumble Fillers
Steam Blanchers
Steam Shrink Tunnels
Urschal Cutting Equipment
Three Stage Fillers
Tray Formers
Vacuum Capping Machines
Video Jet Coding.
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COPYRIGHT©2001 VICTORIA PACKING CORP. ALL RIGHTS RESERVED
( PL-040405-M ) |
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